Retro Diner Double Pie Maker Instruction Manual

Double Pie Maker Instruction Manual

Pie & Pastry Recipe SuggestionsMinced Beef Pie Recipe Ingredients:200g lean minced beef 1x tablespoon chopped onion3-4 button mushrooms thinly sli

10Pie & Pastry Recipe SuggestionsChicken & Mushroom Pie Recipe Ingredients:1x small chicken breast cut into small pieces½ an onion chopped 3-4

Pie & Pastry Recipe SuggestionsApple & Cinnamon Pie RecipeIngredients:2x medium cooking apples (peeled, de-cored, de-seeded and nely chopped)

Important Safety InformationWhen using your Double Pie Maker, the standard safety precautions listed below must be followed: 1. Read all instruction

Product GuaranteeThe top quality Double Pie Maker has been designed to be durable for recreational home use. It is guaranteed for 1 year from the

Returning your Double Pie Maker If your Double Pie Maker is an unwanted purchase from; www.gourmetgadgetry.com we can offer you a full refund if you h

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Introduction 2Double Pie Maker Features 3Before using your Double Pie Maker 4Operating your Double Pie Maker 5Cleaning your D

Congratulations on the purchase of your Retro Diner Double Pie Maker from Gourmet Gadgetry. Bake two evenly cooked homemade pies in less than 8 minute

Before using your Double Pie Maker for the rst time make sure that it is thoroughly clean and dry. Refer to the cleaning instructions o

Before using your Double Pie Maker for the rst time make sure that you: • Remove the Double Pie Maker from its packaging. • Clean the ba

1. Ensure your Double Pie Maker and pastry cutter is clean and dry. 2. Position your Double Pie Maker on a at surface or table close to a plug sock

cleaning your Double Pie Maker6Follow these simple steps to clean and maintain your Double Pie Maker 1. Turn your Double Pie Maker ‘OFF’ by unpluggin

Pie & Pastry Recipe Suggestions7PASTRYYou can always make a few batches of pastry at once and freeze any extra (wrapped in cling lm) until needed

Pie & Pastry Recipe Suggestions1. In a pan on a medium heat melt the knob of butter before adding the steak and onions, gently sauté for a minute